International Journal of Heritage, Tourism and Hospitality

Author Index

A

Abbas, Tamer The Effects of the Generations' Differences on Job Burnout in Sharm El-Sheikh Resorts: Managers' View [Volume 12, Issue 3 (Special Issue), 2018, Pages 1-33]
Abdel-Aleem, Magdy The Impact of Property Management System Practical Training on Graduates’ Skills Development: An Analytical study on Faculties of Tourism and Hotels in Egypt [Volume 12, Issue 1, 2018, Pages 124-140]
Abdel-Ati, Yasser The Impact of Ethical Work Climate on Employees’ Organizational Job Embeddedness in Hotels [Volume 12, Issue 2, 2018, Pages 1-18]
Abd El-Ati, Yasser The Effect of Authenticity on Customers’ Positive Emotions and Perceived Value in Korean Restaurants [Volume 12, Issue 2, 2018, Pages 50-65]
Abd El-Aty, Yasser he Influence of Perceived Organizational Support and Employee Advocacy on Organizational Commitment in Hotels [Volume 12, Issue 1, 2018, Pages 155-170]
Abd El-Aty, Yasser The Effect of Fellow Workers’ Warmth and Competence on Frontline Employees’ Proactive Customer Service Performance and Turnover Intentions in Hotels [Volume 12, Issue 1, 2018, Pages 171-185]
Abd El-Fattah, Mostafa Assessment of the Role of Top Management in the Egyptian Hospitality Industry through All-Inclusive Sales: The Case of Hurghada [Volume 12, Issue 2, 2018, Pages 294-317]
Abd El Ghani, Abd El Rahman Digital Management in the Official Tourist Organizations, Case Study: Egyptian Ministry of Tourism [Volume 12, Issue 2, 2018, Pages 426-441]
Abdelhady, Mohamed The Influence of the 4Ps on Passengers' Purchasing Decision-Making: the Case of LCCs [Volume 12, Issue 1, 2018, Pages 246-270]
Abdelhakim, Walaa Beni Hassan an Endless Story: Reviving Tourism [Volume 12, Issue 1, 2018, Pages 98-111]
Abd El- Hameed, Amany The Negation of the so-called ‘the Second Tense’ in Middle Egyptian [Volume 12, Issue 3 (Special Issue), 2018, Pages 124-132]
Abdelhamid, Manal Iconography of the Illusory Curtain in Coptic Murals and its Significance [Volume 12, Issue 1, 2018, Pages 22-34]
Abdelhamid, Taher The Term of Nefer in Ancient Egyptian Conception [Volume 12, Issue 1, 2018, Pages 141-154]
Abdelhamied, Hany Burnout in Tourism and Hospitality SMEs: the Moderating Role of Organizational Commitment [Volume 12, Issue 2, 2018, Pages 66-82]
Abd El-Maboud, Ashraf A Study on the Policies Concerning the Management of Employment Leak Age in Three Star Hotels in the Greater Cairo Region [Volume 12, Issue 1, 2018, Pages 186-197]
Abd Elmoaty, Yasmeen Effect of Applying Blue Ocean Strategy on Marketing Performance in the Egyptian Travel Agents [Volume 12, Issue 2, 2018, Pages 382-399]
Abd El-Monem, Amira The Effects of the Generations' Differences on Job Burnout in Sharm El-Sheikh Resorts: Managers' View [Volume 12, Issue 3 (Special Issue), 2018, Pages 1-33]
Abd El-Monem, Amira Corporate Social Responsibility in Quick Service Restaurants: An exploratory study of social responsibility activities applied in global and local restaurant chains in Egypt [Volume 12, Issue 3 (Special Issue), 2018, Pages 94-108]
Abdel Rady, Hussein Measuring Airline Service Quality Using AIRQUAL Model: A Study Applied to Egyptair [Volume 12, Issue 1, 2018, Pages 271-290]
Abd-Elwahab, Soha The Application of Societal Marketing in Egyptian Travel Agencies [Volume 12, Issue 3 (Special Issue), 2018, Pages 195-213]
Abou Kamar, Mahmoud Behind the Closed Doors: Performance Assessment of Food Safety Management Systems in Five-Star Hotels in Egypt [Volume 12, Issue 2, 2018, Pages 216-240]
Abou Kamar, Mahmoud Lean Philosophy: A step towards improving the management of hotel supply chain [Volume 12, Issue 3 (Special Issue), 2018, Pages 59-93]
Adebisi, T. Comparison of Modern and Traditional Restaurants Patronage among Selected Undergraduates in Tanke, Ilorin, Kwara-State, Nigeria [Volume 12, Issue 1, 2018, Pages 291-301]
Adebisi, W. Comparison of Modern and Traditional Restaurants Patronage among Selected Undergraduates in Tanke, Ilorin, Kwara-State, Nigeria [Volume 12, Issue 1, 2018, Pages 291-301]
Ahmed, Mohamed Antecedents and Consequences of Food Quality in Egyptian Healthcare [Volume 12, Issue 3 (Special Issue), 2018, Pages 145-159]
Ahmed, Mohamed Application of Lean Principles in Five-Star Hotels in Egypt [Volume 12, Issue 3 (Special Issue), 2018, Pages 181-194]
Ali, El Hussein The Factors Affecting Guests’ Consumption Behaviors toward Open Buffets to Avoid Food Leftovers in Sharm El Sheikh Hotels [Volume 12, Issue 2, 2018, Pages 411-425]
Ali, EL-Hussein Modelling the Impact of ISO 26000 Implementation on Egyptian Hotel Sector Performance [Volume 12, Issue 3 (Special Issue), 2018, Pages 214-233]
Alpasuoni, Khaled An Analytic Descriptive Study for the Representation of the Christ from the Treasures of Bawit [Volume 12, Issue 3 (Special Issue), 2018, Pages 34-47]
Alpasuoni, Khaled Early Wall Paintings for Jesus Christ Represented in the Red Monastery [Volume 12, Issue 3 (Special Issue), 2018, Pages 48-58]
Anter, Mohamed The Effect of the Egyptian Pound Exchange Rate Change on the International Tourist Demand to Egypt [Volume 12, Issue 2, 2018, Pages 160-181]
Atef, Ahmed Evaluating the Application of Food Safety in the Sailing Floating Restaurants in Egypt and its Impact on Customer Satisfaction: Case Study: Luxor and Aswan Floating Restaurants [Volume 12, Issue 1, 2018, Pages 198-209]
Aziz, Wael Dimensions of Service Quality for Improvement of Employees Performance: Study in First Class Hotels in Alexandria [Volume 12, Issue 2, 2018, Pages 141-159]
Aziz, Wael Influence of Quality Management Principles on Employees' Performance in First Class Hotels: A research in Alexandria City [Volume 12, Issue 2, 2018, Pages 442-461]

B

Babatunde, T. Comparison of Modern and Traditional Restaurants Patronage among Selected Undergraduates in Tanke, Ilorin, Kwara-State, Nigeria [Volume 12, Issue 1, 2018, Pages 291-301]

D

Daib, Abdallah Images of leather-workers as Sandal-maker from the Old Kingdom to the New Kingdom [Volume 12, Issue 1, 2018, Pages 112-123]
Deraz, Amr he Influence of Perceived Organizational Support and Employee Advocacy on Organizational Commitment in Hotels [Volume 12, Issue 1, 2018, Pages 155-170]
Deraz, Amr The Effect of Fellow Workers’ Warmth and Competence on Frontline Employees’ Proactive Customer Service Performance and Turnover Intentions in Hotels [Volume 12, Issue 1, 2018, Pages 171-185]
Deraz, Amr The Impact of Ethical Work Climate on Employees’ Organizational Job Embeddedness in Hotels [Volume 12, Issue 2, 2018, Pages 1-18]
Deraz, Amr The Effect of Authenticity on Customers’ Positive Emotions and Perceived Value in Korean Restaurants [Volume 12, Issue 2, 2018, Pages 50-65]
Diab, Abdallah Representations of Pomegranate in Ancient Egypt during the New Kingdom [Volume 12, Issue 1, 2018, Pages 82-97]

E

Elassal, Ibrahim Stories of Sūrah Al-Kahf in Islamic Miniatures [Volume 12, Issue 1, 2018, Pages 1-21]
Elbaz, Ahmed Burnout in Tourism and Hospitality SMEs: the Moderating Role of Organizational Commitment [Volume 12, Issue 2, 2018, Pages 66-82]
El-Dief, Mohammed Enhancing Customer Delight in Luxury Hotel/Resort Spa through Positive Emotions and Service Quality [Volume 12, Issue 2, 2018, Pages 83-100]
El Nagy, Sara The Effect of the Egyptian Pound Exchange Rate Change on the International Tourist Demand to Egypt [Volume 12, Issue 2, 2018, Pages 160-181]
Elsaied, Mohamed Green Practices in Quick Service Restaurants in Egypt (Analytical Study) [Volume 12, Issue 3 (Special Issue), 2018, Pages 133-144]
EL Shaer, Noha Managing Egyptian Five-Star Hotels during Times of Crises [Volume 12, Issue 1, 2018, Pages 210-232]
El Shafey, Hend Evaluating Environmental Management System Adoption in the First Class Hotels in Alexandria [Volume 12, Issue 2, 2018, Pages 332-349]
Elsharnouby, Rehab Statue Attributes of the Old Kingdom Queens [Volume 12, Issue 2, 2018, Pages 101-121]
El-Sherif, Nashwa Exploring the Potentiality of Applying Smart Airport Technologies in Egyptian International Airports [Volume 12, Issue 2, 2018, Pages 122-129]
El-Sherif, Nashwa Evaluation of Current Smart Airport Technologies Implemented in Cairo International Airport [Volume 12, Issue 2, 2018, Pages 130-140]
El-Tantawy, Alaa Investigating the Customers' Perceptions towards the Impact of Rumours on the Popularity of Quick Service Restaurant Chains in Egypt [Volume 12, Issue 3 (Special Issue), 2018, Pages 109-123]
Eltobgy, Ahmed Effect of Applying Blue Ocean Strategy on Marketing Performance in the Egyptian Travel Agents [Volume 12, Issue 2, 2018, Pages 382-399]
Esan, O. Comparison of Modern and Traditional Restaurants Patronage among Selected Undergraduates in Tanke, Ilorin, Kwara-State, Nigeria [Volume 12, Issue 1, 2018, Pages 291-301]
Essa, Tamer The Historical Development of the Tourist Guidance Profession [Volume 12, Issue 2, 2018, Pages 280-293]
Essawy, Takwa The Application of Societal Marketing in Egyptian Travel Agencies [Volume 12, Issue 3 (Special Issue), 2018, Pages 195-213]

F

Fawzy, Nancy The Influence of the 4Ps on Passengers' Purchasing Decision-Making: the Case of LCCs [Volume 12, Issue 1, 2018, Pages 246-270]
Fayed, Hanaa The Influence of the 4Ps on Passengers' Purchasing Decision-Making: the Case of LCCs [Volume 12, Issue 1, 2018, Pages 246-270]

G

Gad El Rab, Mohamed Evaluation of Employees’ Awareness of Environmental Management Systems in Four and Five Star Hotels in Alexandria: A Study Applied to Front Office Department [Volume 12, Issue 2, 2018, Pages 318-331]
Gad El Rab, Mohamed Evaluating Environmental Management System Adoption in the First Class Hotels in Alexandria [Volume 12, Issue 2, 2018, Pages 332-349]
Gomaa, Hala Exploring the Potentiality of Applying Smart Airport Technologies in Egyptian International Airports [Volume 12, Issue 2, 2018, Pages 122-129]
Gomaa, Hala Evaluation of Current Smart Airport Technologies Implemented in Cairo International Airport [Volume 12, Issue 2, 2018, Pages 130-140]
Gomaa, Karam Factors Affecting Employees’ Productivity in Food and Beverage Department in Mercure Hotels Chain in Egypt [Volume 12, Issue 1, 2018, Pages 67-81]

H

Halim, Sara An Analytic Descriptive Study for the Representation of the Christ from the Treasures of Bawit [Volume 12, Issue 3 (Special Issue), 2018, Pages 34-47]
Halim, Sara Early Wall Paintings for Jesus Christ Represented in the Red Monastery [Volume 12, Issue 3 (Special Issue), 2018, Pages 48-58]
Hamed, Sanaa Evaluation of Housekeeping Quality Service in Egyptian Hospitals: Public vs Private [Volume 12, Issue 2, 2018, Pages 241-264]
Hammoud, Ghada The Application of Societal Marketing in Egyptian Travel Agencies [Volume 12, Issue 3 (Special Issue), 2018, Pages 195-213]
Helmy, Nahla Evaluating the Hospitality Services and Marketing Activities Offered to Medical Tourists in the Egyptian JCI Certified Hospitals [Volume 12, Issue 2, 2018, Pages 350-381]
Helmy, Omama Work-Family Conflict and Family-Work Conflict on Employees Turnover Intentions in the Tourism Industry [Volume 12, Issue 2, 2018, Pages 400-410]

I

Ibrahim, Osama Ptah-Sokar-Osiris Statuette of 6A-Irj.t, Daughter of Amenhotep, the Priest of Amen-Re [Volume 12, Issue 2, 2018, Pages 265-279]

K

Kadous, Ezzat An Analytic Descriptive Study for the Representation of the Christ from the Treasures of Bawit [Volume 12, Issue 3 (Special Issue), 2018, Pages 34-47]
Kadous, Ezzat Early Wall Paintings for Jesus Christ Represented in the Red Monastery [Volume 12, Issue 3 (Special Issue), 2018, Pages 48-58]
Khairy, Hazem Internal Perspective towards Hotel’ Reputation and Competitive Advantage: Vertical Job Classification [Volume 12, Issue 1, 2018, Pages 335-351]
Khalil, Sally Women Empowerment in Marginalized Villages via Tourism: A Case of Aswan Governorate, Egypt [Volume 12, Issue 2, 2018, Pages 19-31]
Khattab, Mahmoud The Historical Development of the Tourist Guidance Profession [Volume 12, Issue 2, 2018, Pages 280-293]
Kozmal, Hany Corporate Social Responsibility in Quick Service Restaurants: An exploratory study of social responsibility activities applied in global and local restaurant chains in Egypt [Volume 12, Issue 3 (Special Issue), 2018, Pages 94-108]

L

Lotief, Hanan A Study on the Policies Concerning the Management of Employment Leak Age in Three Star Hotels in the Greater Cairo Region [Volume 12, Issue 1, 2018, Pages 186-197]

M

Mahmoud, Mohamed Green Practices in Quick Service Restaurants in Egypt (Analytical Study) [Volume 12, Issue 3 (Special Issue), 2018, Pages 133-144]
Mannaa, Maryam Profiling UAE Youth Travel: Application of Push and Pull Theory [Volume 12, Issue 2, 2018, Pages 193-205]
Mansour, Hassan Dimensions of Service Quality for Improvement of Employees Performance: Study in First Class Hotels in Alexandria [Volume 12, Issue 2, 2018, Pages 141-159]
Mansour, Hassan Influence of Quality Management Principles on Employees' Performance in First Class Hotels: A research in Alexandria City [Volume 12, Issue 2, 2018, Pages 442-461]
Mansour, Neveen Investigating the Customers' Perceptions towards the Impact of Rumours on the Popularity of Quick Service Restaurant Chains in Egypt [Volume 12, Issue 3 (Special Issue), 2018, Pages 109-123]
Mayouf, Magdy Talent Management Strategies and Practices in Five Star Hotels: An Exploratory Study [Volume 12, Issue 2, 2018, Pages 32-49]
Moawd, El Hussein A Study on the Policies Concerning the Management of Employment Leak Age in Three Star Hotels in the Greater Cairo Region [Volume 12, Issue 1, 2018, Pages 186-197]
Mohamed, Ahmed Green Practices in Quick Service Restaurants in Egypt (Analytical Study) [Volume 12, Issue 3 (Special Issue), 2018, Pages 133-144]
Mohamed, Mahmoud Exploring the Potentiality of Applying Smart Airport Technologies in Egyptian International Airports [Volume 12, Issue 2, 2018, Pages 122-129]
Mohamed, Mahmoud Evaluation of Current Smart Airport Technologies Implemented in Cairo International Airport [Volume 12, Issue 2, 2018, Pages 130-140]
Mohamed, Mohamed Investigating the Customers' Perceptions towards the Impact of Rumours on the Popularity of Quick Service Restaurant Chains in Egypt [Volume 12, Issue 3 (Special Issue), 2018, Pages 109-123]
Morsy, Mohamed A. Factors Affecting Employees’ Productivity in Food and Beverage Department in Mercure Hotels Chain in Egypt [Volume 12, Issue 1, 2018, Pages 67-81]
Morsy, Mohamed Evaluation of Employees’ Awareness of Environmental Management Systems in Four and Five Star Hotels in Alexandria: A Study Applied to Front Office Department [Volume 12, Issue 2, 2018, Pages 318-331]
Morsy, Mohamed Evaluating Environmental Management System Adoption in the First Class Hotels in Alexandria [Volume 12, Issue 2, 2018, Pages 332-349]

N

Nasr, Nermeen Influence of the Internal and External Environment on the Sustainability of Business in Egypt’ TourismIndustry [Volume 12, Issue 3 (Special Issue), 2018, Pages 160-180]

O

Omran, Rasha The Ceremonial Posts of Wsir King in the Afterlife [Volume 12, Issue 1, 2018, Pages 315-334]
Omran, Wahid The Historical Development of the Tourist Guidance Profession [Volume 12, Issue 2, 2018, Pages 280-293]

Q

Qoura, omar Factors Affecting Employees’ Productivity in Food and Beverage Department in Mercure Hotels Chain in Egypt [Volume 12, Issue 1, 2018, Pages 67-81]
Qoura, Omar The Factors Affecting Guests’ Consumption Behaviors toward Open Buffets to Avoid Food Leftovers in Sharm El Sheikh Hotels [Volume 12, Issue 2, 2018, Pages 411-425]
Qoura, Omar Modelling the Impact of ISO 26000 Implementation on Egyptian Hotel Sector Performance [Volume 12, Issue 3 (Special Issue), 2018, Pages 214-233]

R

Rabea, Ahmed The Impact of Property Management System Practical Training on Graduates’ Skills Development: An Analytical study on Faculties of Tourism and Hotels in Egypt [Volume 12, Issue 1, 2018, Pages 124-140]
Rady, Ahmed Environmental and Social Practices in Luxury Hotels: Customers' Perceptions [Volume 12, Issue 1, 2018, Pages 302-314]
Ramadan, Ibrahim Evaluating the Application of Food Safety in the Sailing Floating Restaurants in Egypt and its Impact on Customer Satisfaction: Case Study: Luxor and Aswan Floating Restaurants [Volume 12, Issue 1, 2018, Pages 198-209]

S

Saad, Hesham The Impact of Property Management System Practical Training on Graduates’ Skills Development: An Analytical study on Faculties of Tourism and Hotels in Egypt [Volume 12, Issue 1, 2018, Pages 124-140]
Saad, Hisham Adoption of Cloud Human Resource Information System in Egyptian Hotels: An Experimental Design Research [Volume 12, Issue 1, 2018, Pages 233-245]
Saad, Hisham Talent Management Strategies and Practices in Five Star Hotels: An Exploratory Study [Volume 12, Issue 2, 2018, Pages 32-49]
SaadAllah, Tamer DeduSebek Dedicated Hymns to Hathor [Volume 12, Issue 1, 2018, Pages 35-42]
Saber, Ayda Evaluation of Housekeeping Quality Service in Egyptian Hospitals: Public vs Private [Volume 12, Issue 2, 2018, Pages 241-264]
Saber, Ayda The Effects of the Generations' Differences on Job Burnout in Sharm El-Sheikh Resorts: Managers' View [Volume 12, Issue 3 (Special Issue), 2018, Pages 1-33]
Said, EL Hussein Dimensions of Service Quality for Improvement of Employees Performance: Study in First Class Hotels in Alexandria [Volume 12, Issue 2, 2018, Pages 141-159]
Said, EL Hussein Influence of Quality Management Principles on Employees' Performance in First Class Hotels: A research in Alexandria City [Volume 12, Issue 2, 2018, Pages 442-461]
Salah El-Din, Norhan The Ceremonial Posts of Wsir King in the Afterlife [Volume 12, Issue 1, 2018, Pages 315-334]
Shafey, Hend El Evaluation of Employees’ Awareness of Environmental Management Systems in Four and Five Star Hotels in Alexandria: A Study Applied to Front Office Department [Volume 12, Issue 2, 2018, Pages 318-331]
Shaheen, Oncy Factors Affecting Employees’ Productivity in Food and Beverage Department in Mercure Hotels Chain in Egypt [Volume 12, Issue 1, 2018, Pages 67-81]

W

Waziry, Ayman The Ceremonial Posts of Wsir King in the Afterlife [Volume 12, Issue 1, 2018, Pages 315-334]
Weshahy, Mofida An Analytic Descriptive Study for the Representation of the Christ from the Treasures of Bawit [Volume 12, Issue 3 (Special Issue), 2018, Pages 34-47]
Weshahy, Mofida Early Wall Paintings for Jesus Christ Represented in the Red Monastery [Volume 12, Issue 3 (Special Issue), 2018, Pages 48-58]

Z

Zaki, Asaad Ahmed Urabi and his Associates: the Arrangements of the Pre-exile to Ceylon [Volume 12, Issue 2, 2018, Pages 206-215]
Zaki, Karam Adoption of Cloud Human Resource Information System in Egyptian Hotels: An Experimental Design Research [Volume 12, Issue 1, 2018, Pages 233-245]
Zaki, Karam Antecedents and Consequences of Food Quality in Egyptian Healthcare [Volume 12, Issue 3 (Special Issue), 2018, Pages 145-159]
Zaki, Michael Evaluating the Hospitality Services and Marketing Activities Offered to Medical Tourists in the Egyptian JCI Certified Hospitals [Volume 12, Issue 2, 2018, Pages 350-381]
Zekry, Nader Virtues’ Iconography in the Wall Paintings of Bawit and Saqqara [Volume 12, Issue 2, 2018, Pages 182-192]
Zoair, Nagoua The Distribution of Book of the Dead Spells’ in Ptolemaic Tombs in Egypt [Volume 12, Issue 1, 2018, Pages 43-66]
Zohry, Mohamed Green Practices in Quick Service Restaurants in Egypt (Analytical Study) [Volume 12, Issue 3 (Special Issue), 2018, Pages 133-144]